05.20.2013 
beautymothernature: Beautiful wolveswolves: By An Love Moments

beautymothernature:

Beautiful wolveswolves: By An Love Moments

 05.17.2013 

siriusstark:

awkwardsituationist:

98 year old dobri dobrev, a man who lost his hearing in the second world war, walks 10 kilometers from his village in his homemade clothes and leather shoes to the city of sofia, where he spends the day begging for money.

though a well known fixture around several of the city’s churches, known for his prostrations of thanks to all donors, it was only recently discovered that he has donated every penny he has collected — over 40,000 euros — towards the restoration of decaying bulgarian monasteries and churches and the utility bills of orphanages, living instead off his monthly state pension of 80 euros.

there’s still good in this world

 05.15.2013 
earthlynation: Waiting for the rain to stop by snowporing

earthlynation:

Waiting for the rain to stop by snowporing

 05.2.2013 
animals-animals-animals: Arctic Fox (by Maximilian Janson)

animals-animals-animals:

Arctic Fox (by Maximilian Janson)

 05.2.2013 

(Source: connieleeann)

 04.29.2013 
lizardking90: Male Kestrel -nature gallery fb

lizardking90:

Male Kestrel

-nature gallery fb

 04.29.2013 
animals-animals-animals: Dhole (by PictureByPali)

animals-animals-animals:

Dhole (by PictureByPali)

 04.27.2013 

Rhobi’s Got Commissions

rhobi:

I think it’s high time I made myself a new COMMISSIONS POST!

Original and Fanart can be done, but, please, no gore or hardcore porn (I don’t got it in me to do either). Nudity is fine though!

EXAMPLES:

TRADITIONAL - $4

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Additional character (+$1 per character)

SIMPLE DIGITAL- $ 6

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Color added (+$1)

Additional character (+$1 per character)

FULL BODY DIGITAL (W/ Color) - $9

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Additional Character (+$2)

Simple Background (+$1)

——

Contact me via email at sensiblespright@yahoo.com or send me asks here, payment plan is through paypal (which is under the same email address). If it is an OC that you wish me to draw, please give me information on them and/or a reference picture. 

Signal boosts always welcome!

 04.14.2013 
theanimalblog: Fantastic Mr Fox By Iris F

theanimalblog:

Fantastic Mr Fox By Iris F

 04.10.2013 
howtoskinatiger: Verreau’x Eagle soaring by jawini on Flickr.

howtoskinatiger:

Verreau’x Eagle soaring by jawini on Flickr.

 04.4.2013 
giraffe-in-a-tree: IMG_1643-Edit- J Prince.jpg by princer7 on Flickr.

giraffe-in-a-tree:

IMG_1643-Edit- J Prince.jpg by princer7 on Flickr.

(Source: giraffeinatree)

 03.27.2013 
Lavender Lemonade 4 tbsps (1/4 cup) culinary lavender* 2 cups boiling water 2/3 cup sugar 1 1/2 cups fresh lemon juice (about 8 lemons) 2 cups cold water * Culinary lavender is lavender harvested for the purposes of cooking/eating. Please don’t buy the perfumed air-freshening kind because that is going to be utterly gross. Steep the lavender in 2 cups of boiling water for 15 minutes. Strain through a fine-mesh sieve and discard the lavender. Place the lavender tea and the sugar in a small saucepan and set over high heat, stirring until the sugar dissolves (you don’t have to put it over heat, but I do this because I’m impatient and want the sugar to dissolve faster and completely). Remove from heat and let cool to warm. Stir in the lemon juice. Stir in the cold water. Add more to taste. I prefer to keep mine on the concentrated side because I like to mix it with seltzer water when I serve it. Serve over ice. Makes about 6-8 cups depending on how dilute you want it.

Lavender Lemonade

4 tbsps (1/4 cup) culinary lavender*

2 cups boiling water

2/3 cup sugar

1 1/2 cups fresh lemon juice (about 8 lemons)

2 cups cold water

* Culinary lavender is lavender harvested for the purposes of cooking/eating. Please don’t buy the perfumed air-freshening kind because that is going to be utterly gross. Steep the lavender in 2 cups of boiling water for 15 minutes. Strain through a fine-mesh sieve and discard the lavender. Place the lavender tea and the sugar in a small saucepan and set over high heat, stirring until the sugar dissolves (you don’t have to put it over heat, but I do this because I’m impatient and want the sugar to dissolve faster and completely). Remove from heat and let cool to warm. Stir in the lemon juice. Stir in the cold water. Add more to taste. I prefer to keep mine on the concentrated side because I like to mix it with seltzer water when I serve it. Serve over ice. Makes about 6-8 cups depending on how dilute you want it.

 03.26.2013 

kerezteny:

i’m opening commissions because i’m at a level where i’m comfortable with my work again. money is tight in our family and finding work without a car has been fruitless, so i’m trying to find new ways to not be a bum and help out financially. if you can’t pay, that’s totally cool, just please help spread the word!

if you can, just send me a request w/ the payment on paypal at kriawerk@gmail.com! please leave your tumblr or e-mail that you check in the message so i can contact you.

if you need to see more examples of my work, you can always check my art tag. there’s a lot of rough and unfinished stuff in there, but i promise i put 100% effort into work for other people.

hopefully i’m not missing anything. if you have any questions just drop me a message on tumblr or through my e-mail.

 03.26.2013 
fairy-wren: Secretary Bird (photo by Little Lioness)

fairy-wren:

Secretary Bird

(photo by Little Lioness)

 03.24.2013 
“Not my circus, not my monkey.”
Polish Proverb
Impression theme by Hello New York.